Probiotics in the dairy industry—Advances and opportunities - Gao - 2021 - Comprehensive Reviews in Food Science and Food Safety - Wiley Online Library
Full article: The effect of probiotic drinks containing homofermentative or hetrofermentative strains of lactobacilli on the growth of Candida albicans and Escherichia coli in mixed culture
The Influence of the Microbiome on Human Health
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Danone: The gut microbiome and probiotics – 100 years of shared history
Danone: The gut microbiome and probiotics – 100 years of shared history