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INSTANTS - The Relais & Châteaux magazine. Enrique Olvera, Mexico's most prominent culinary ambassador, wants the world to better understand an unassuming ingredient: corn. In his restaurant Pujol, a tasting menu is
Omakase taco bar experience truly wonderful - Review of Pujol, Mexico City, Mexico - Tripadvisor
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/arc-anglerfish-arc2-prod-dmn.s3.amazonaws.com/public/GCW4POP5CV4JVQGCTB4RDVF62E.jpg "One more reason to head to Mexico City: Pujol's new 'taco omakase' bar")
One more reason to head to Mexico City: Pujol's new 'taco omakase' bar
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/arc-anglerfish-arc2-prod-dmn.s3.amazonaws.com/public/VHHJKVTNREEXSTZH5BE7WLODQM.jpg "One more reason to head to Mexico City: Pujol's new 'taco omakase' bar")
One more reason to head to Mexico City: Pujol's new 'taco omakase' bar
Menu barra de tacos - Pujol Restaurant - Ciudad de México, CDMX | OpenTable
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